Cinnamon  Extract . 20:1  
Profile:  
Product Specification :  20:1  
Latin Name:  Cortex Cinnamomi Cassiae  
Product Type:  Fine Brown Red powdered extract  
Part of the Plant Used:   Bark  
Extract Method:  Water  
 
What is the Cinnamon Extract?  
A water-soluble, cinnamon extract has been shown to reduce fasting blood sugar levels in patients with type 2 diabetes, according to a new study published in a recent issue of the European Journal of Clinical Investigation. This was the first study evaluating the effect of a water-soluble cinnamon extract on glycemic control and the lipid profile of Western patients with type 2 diabetes. The results further add to a growing body of clinical evidence demonstrating supplementation with a water-soluble cinnamon extract may play an important role in managing blood sugar levels and improving insulin function.  
Cinnamon is among the world's most frequently consumed spices and is relatively inexpensive. Anderson and colleagues found that its most active compound¡ªmethylhydroxy chalcone polymer (MHCP)¡ªincreased glucose metabolism roughly 20-fold in a test tube assay of fat cells.  
 
Where will be Cinnamon Extract used to?  
Promote glucose metabolism  
Reduce cholesterol  
Packing Detail  
Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum. I.D. 40CmX50CM  
 
Storage Situation  
Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.  
Shelf Life  
two years under well Storage situation and stored away from direct sun light.  
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a leading manufacturer and supplier of herb active ingredients in China  
Company: Changsha Huacheng Biotech Inc  
Website: Http://www.huacheng-biotech.com       MSN Messenger: E-mail:ywtw007@hotmail.com  
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