1. Do you need a lot of acreage to make a living
with ree range chickens?
2. Do you butcher your
own chickens or is it cost effective to have someone else butcher them?
3. I have raised free range chickens for eggs, is
there a demand for it now such that one could earn a living doing it?
I know I have a lot fo questions.
Recently my kidneys failed, I got a kidney
transplant, have 2 kids still at home, on disability with less than
$1,000 a month coming in. I have property, about 10 acres. Rather than
get started then fail I want all the information from others that are
doing it, so I can make a really good decision, one that may boost me
and make all of us happy and full.
Please send me
what infor you can. I will be waiting to hear from you.
Thankyou so very much in advance.
Barbra
