AIGI can supply Green
Tea P.E .extract 50% polyphenols/50% EGCG
Product Specification :50% polyphenols/50% EGCG
Latin Name :Camellia sinensis O. Ktze.
Product Type: white powdered extract
Part of the Plant Used :Leaf
Extract Method: Water/ Ethyl Acetate
What is green tea
extract?
Green tea
extract is a bioflavonoid rich, potent extract used primarily for
fighting free radicals. It contains a high content of polyphenols, which
are a class of bioflavonoids. Green tea extract contains a potent
antioxidant, EGCG, which is over 200 times more powerful than vitamin E
in neutralizing the pro-oxidants and free radicals that attack lipids in
the brain. This important ingredient, Epigallocatechin Gallate (EGCG),
protects against digestive and respiratory infections, helps to block
the cancer promoting actions of carcinogens, protects against high total
and LDL cholesterol levels, and blocks the attachment of the bacteria
associated with dental cavities to the teeth.
Green tea extract helps with thermogenesis and
aids in the metabolism of fat. Known for years as a powerful
antioxidant, it may also be helpful in shedding fat. The most obvious
benefit to dieters is that it works without increasing the heart rate
most often found in diet aids. The increased heart rate leaves dieters
jittery and eventually, most dieters stop using the supplement and gain
weight back. Now through using green tea extract, dieters get the weight
loss benefits without any of the jittery effects, especially in obese
individuals with hypertension and other cardiovascular complications.
Tea polyphenols is
natural compound extracted from tea. It is composed of more than 30
substance containing phenolic group,its chemical structure can be sorted
four types: catechin type, flavone and flavonol
type,anthocyanidin and procrypsis anthocyanidin type, phenolic acid
type;among of them, type catechin is the most
occupying 60%~80% of total phenols. Catechin type is composed of
D,L-C,EC,EGC,EGCE,GCG,ECG and so on, the first three types are the
simple catechin ( free type),the latter three types are the complex
catechin (ester type). Catechin compound is apt to show
oxidation,polymerization and condensation for containing more phenolic
hydroxyl group, which is doomed to have fine ability of anti-oxidation
and ability of clearing free radical.
Tea polyphenols extracted from tea is taken as
natural antioxidant of food, it is used for grease and food containing
oil, as continual intensive researching, it has been widely suitable for
food, medicine,health products, chemical industry commodities. It's
function as follows:anti-oxidation, anti-aging, anti- radiation,
anti-ultraviolet,reducing blood fat,reducing blood sugar, anticancer and
diseases of cardiovascular resisting, remove free radical, restraining
pathogen and get ride of smell.
Where will be green tea
extract use to?
anti-oxidation
anti-aging,
anti-
radiation
reducing blood fat
reducing blood sugar,
anticancer and diseasesof cardiovascular resisting,
remove free radical
restraining pathogen
Packing Detail
Packed in paper-drums and two
plastic-bags inside. Net Weight: 25kgs/drum. I.D. 40CmX50CM
Storage Situation
Stored in a cool and dry well-closed container,
keep away from moisture and strong light / heat.
Shelf Life two years under well Storage situation and stored away from
direct sun light.
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If there are any further
questions, please do not hesitate to contact me.
Bring nature to better life!
Changsha Active
Ingredients Group, Inc.
Address: F25,Jiahe BLDG,#217 Wanjiali Road, Changsha, China, 410016
Contact: Morgan
Telephone: 86-137-23886785
Fax number: 86-731-2938899/2938822
MSN: E-mail:morganzhang@126.com
E-mail: E-mail:jayspirit@xina.com (New)
E-mail: E-mail:Morganzj@21cn.com
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