We are sure that you will find B as your ideal
supplier with consistent quality + most competitive price. I¡¯m looking
forward to your reply! Best Regards,
Mr.peter B Technology
Group (CHINA) Co.,Ltd Tel: +86-592-5093070 Fax:
+86-592-3761310 E-mail: E-mail:bkherb@gmail.com
or E-mail:sale@bkherb.com
E-mail:MSN:bokangpeter@hotmail.com
WEBSITE:www.bkherb.com/
¶àÌÇϵÁУº Polysacchrides
ÔÆÖ¥ÌáÈ¡Îï Coriolus Mushroom Extract 10% to 60%
Polysacchrides »ÒÊ÷»¨ÌáÈ¡Îï Maitake Mushroom
Extract 10% to 60% Polysacchrides ÁéÖ¥ÌáÈ¡Îï
Reishi Mushroom Extract 10% to 60% Polysacchrides
³àÖ¥ÌáÈ¡Îï Red Reishi Mushroom Extract 10% to
60% Polysacchrides ºïÍ·¹½ÌáÈ¡Îï Hericium
Erinaceus Extract 10% to 60% Polysacchrides
¼§ËÉÈ×ÌáÈ¡Îï Agaricus blazei Murill Extract 10% to 60% Polysacchrides
³àÖ¥ÌáÈ¡Îï Red Reishi Mushroom Extract 10% to
60% Polysacchrides Ïã¹½ÌáÈ¡Îï Shiitake Mushroom
Extract 10% to 60% Polysacchrides èÛè½ÌáÈ¡Îï
Wolfberry Extract (Lycium Barbarum) 50% Polysaccharides
ÜòÜßÌáÈ¡Îï Poria Cocos Extract Tuckahoe. 10%
Pachymaran ÜòÜßÌáÈ¡Îï Poria Cocos Extract
Tuckahoe 40% PachymaranÜòÜß¶àÌÇ
Ô»¨ÇàËØÏµÁУºAnthocyanidins (UV-VIS)
Ô½éÙÌáÈ¡Îï Bilberry Extract 25% Anthocyanidins
(UV-VIS) ¸²Åè×ÓÌáÈ¡Îï Raspberry Extract 25%
Anthocyanidins (UV-VIS) À¶Ý®ÌáÈ¡Îï Blueberry
Extract 25% Anthocyanidins (UV-VIS) ÂûÔ½éÙÌáÈ¡Îï
Cranberry Extract 25% Anthocyanidins (UV-VIS)
Ô»¨ÇàËØÏµÁУºProanthocyanidins (UV-VIS)
ËÉÊ÷Ƥ Pine Bark Extract 95%OPC
Proanthocyanidins (UV-VIS) ÆÏÌÑ×Ñ Grape Seed
Extract 95%OPC Proanthocyanidins (UV-VIS)
È˲ÎÔí߰ϵÁУºGinsenosides (HPLC)
È˲ÎÌáÈ¡Îï Ginseng Root Extract (Panax) 10%~90%
Ginsenosides (HPLC) Î÷Ñó²ÎÌáÈ¡Îï Ginseng Root
Extract (American) 10%~90% Ginsenosides (HPLC)
¸ßÀö²ÎÌáÈ¡Îï Panax ginseng CA.Mey Extract 10%~90% Ginsenosides (HPLC)
È˲ιûÌáÈ¡Îï Ginseng Fruit Extract 10%~90%
Ginsenosides (HPLC) ÈýÆß£¨ÌïÆß£© Panax
Notoginseng Extract 10%~90% Ginsenosides (HPLC)
´ÌÎå¼ÓÌáÈ¡Îï Siberian Ginseng Extract 0.8~1.2% Elentherosides B+E (HPLC)
¶à·ÓϵÁУºPolyphenols
(UV-VIS) ÆÏÌÑÆ¤ Grape Skin Extract 25%
Polyphenols (UV-VIS) Æ»¹û Apple Extract 75%
Polyphenols (UV-VIS) ºì¾°Ìì Rhodiola Rosea
Extract 50% Polyphenols, 3% Rosavin 5% Salisoroside
×Ï×¶¾Õ .Echinacea Purpurea P.E 9% Phenolic
compounds UV Cichoric acid 1.4% HPLC Â̲èÌáÈ¡Îï
Green Tea Extract Polyphenols 1~ 100%
»¢ÕÈÌáÈ¡Îï °×޼«´¼ Resveratrol 10% to 99%
(HPLC) ǧ²ãËþ ʯɼ¼î¼× Huperzia Serrata Extract
1% to 99% Huperzine A (HPLC) °×ÁøÆ¤ÌáÈ¡Îï White
Willow Bark Extract Salicin 90% HPLC ºÚÉýÂé
Black Cohosh Extract 1.5% Triterpene Glycosides (HPLC)
ºÚÉýÂé Black Cohosh Extract 2.5% Triterpene
Glycosides (HPLC) Îʾ£ Horsetail Extract 1%
Silica ( Automic Absorption) Îʾ£ Horsetail
Extract 2% Silica ( Automic Absorption) Ë®Ôí½Ç
Cassia Nomame Extract 8% Dimer Flavan (HPLC)
Ë®Ôí½Ç Cassia Nomame Extract 10% Dimer Flavan (HPLC)
ÒøÐÓÌáÈ¡Îï Ginkgo Biloba Leaf 24%
Ginkgoflavoglycosides/ 6% Terpene Lactories Gingolic Acid <5ppm (HPLC)
ÒøÐÓÌáÈ¡Îï Ginkgo Biloba Leaf 30%
Ginkgoflavoglycosides/ 8% Terpene Lactories Gingolic Acid <1ppm (HPLC)
²èÒ¶ÌáÈ¡ÎïϵÁУºGreen Tea Extract Polyphenols,
Catechins, EGCg, Caffeine, Decaffeinated, Green Tea Polysacchrides,
Black Tea Pigment, Green Tea L-theanine,
Black Tea Theaflavins. Tea Saponin
´ó¶¹ÌáÈ¡Îï Soybean Extract 40% Isoflavones
(HPLC) ºì³µÖá²ÝÌáÈ¡Îï Red Clover Extract 20%
Isoflavones (HPLC) Óà¸Ê×ÓÌáÈ¡Îï Phyllanthus
emblica L.Extract ´©µØÁúÌáÈ¡Îï ÔÊíÝ÷ÔíËØ
Protodiosin 90% HPLC ´ó»ÆÌáÈ¡Îï ´ó»ÆËØ Emodin
99% HPLC µ¤²ÎÌáÈ¡Îï µ¤²Îͪ TanshinoneIIA¡Ý5%,10%
ÑÎËáСéÞ¼îBerberine Hydrochloride
²©Â仨ÌáÈ¡Îï Macleaya Cordata Extract Alkaloids
Sanguinarin ɽҩÌáÈ¡Îï ÊíÝ÷ÔíËØWild Yam
P.E.(Dioscorea Villosa )Diosgenine 16% to 90% HPLC
´ÌÝðÞ¼ÌáÈ¡Îï ÝðÞ¼Ôíß°Tribulus Terrestris P.E 10%
to 45% Saponins UV ¸ð¸ùÌáÈ¡Îï Kudzu Extract
Pueraria Flavones( Isoflavones ) 80% HPLC
¸ð¸ùÌáÈ¡ÎïKudzu Extract Puerarin 99% HPLC
ÒùÑòÞ½ÌáÈ¡ÎïEpimedium P.E.(Horny Goat Weed) 80%HPLC icariin
5-ôÇ»ùÉ«°±Ëᣨ5-Hydroxytryptophan,5-HTP£©
Griffonia simplicifolia Extract 99% HPLC
ľ¹Ïµ°°×ø Pawpaw Extract Papain Sub-enzyme Enzymatic activity 3600USP/G
½Ê¹ÉÀ¶ÌáÈ¡Îï Gynostemma Extratct 98% Gypenosides
UV Ë®·É¼»ËØ Ë®·É¼»±ö Milk Thistle P.E
80%Silymarin 95% Silybin »ýÑ©²ÝÌáÈ¡ÎïGotu Kola
P.E. Total triterpenes (As Asiaticoside& Madecassoside) 90%HPLC
è×ʵÌáÈ¡Îï Citrus Aurantium Extract 4% to 95%
Synephrine HPLC ɽ髹ûÌáÈ¡Îï Hawthorne Berry
P.E. 3% Flavones UV ɽé«Ò¶ÌáÈ¡Îï Hawthorne Leaf
P.E. Vitexin-2"-0-rhamnoside, 2% Vitexin HPLC
¹áÒ¶Á¬ÇÌ St. John's Wort P.E. 0.3% Hypericins UV
Éú½ªÌáÈ¡Îï Ginger P.E. 5% Gingerol HPLC
Îåζ×ÓÌáÈ¡Îï Schisandra berry P.E. 2%Schisandrins 2% HPLC
¶ˮ²ÝÌáÈ¡Îï Cyanotis arachnoides PE
20-¦Â-ôÇ»ùÍÉÆ¤çÞͪ 97% by HPLC ¦Â-Ecdysterone 97%
¿à¹ÏÌáÈ¡Îï Bitter malon P.E 1% Charantin HPLC
Éß´²×ÓÌáÈ¡Îï Common Cnidium Fruit P.E. 90%
Osthola (osthol, Ost) Cnidiadin HPLC ÐܹûÌáÈ¡Îï
Usnic Acid Sodium 98% Âû¾£×ÓÌáÈ¡Îï Chaste Tree
Berry P.E. 5% Vitexin HPLC ÆÑ¹«Ó¢ÌáÈ¡Îï
Dandelion Root P.E.4% Flavone UV ´óËâÌáÈ¡Îï
Garlic P.E. 1%.Alicin HPLC Freeze dried èצ²Ý
Cat’s claw P.E. Harpagide 3.5% HPLC ºìÇúÃ× Red
Yeast Rice 1.5% Lovastatin HPLC éÙÆ¤ÜÕ
Hesperidin Methylhesperide HPLC 99% «¶¡ Ü¿Ïãß°
Rutin Troxerutin NF11,DAB10,DAB1999/DAB1999
ºÎÊ×ÎÚ Fo-Ti root P.E. 2% Phosphetides HPLC
´óËâÌáÈ¡Îï Garlic P.E. Garlic P.E. 1% Alicin HPLC
¿¨ÍßÌáÈ¡Îï Kava Kava Extract Powder 30%
Kavalactones HPLC çÓ²ÝÌáÈ¡Îï Valerienic Extract
Valerienic acid 0.8%HPLC µ±¹éÌáÈ¡Îï Angelica
P.E(Chinese Angelica,Dong Quai )Ligustilide>1%,>12%HPLC
ÒùÑò»ôÌáÈ¡Îï Epimedium P.E.(Horny Goat Weed
)Icariin>80%HPLC æ¶ÂÜ×ÓÌáÈ¡Îï Horse Chestnut P.E
20% Aescin UV µÆÕµ»¨ÌáÈ¡Îï Erigreron breviscapus
P.E. Breviscapine 98% HPLC ÑÎËáСé޼Berberine
Hydrochloride UV min97% CP2000,JP13
»ÆÜËÌáÈ¡Î»ÆÜËß° Baikal Skullcap Root Extract 98% baichlin: UV
»ÆÜÎÌáÈ¡Îï Astragalus membranaceous Extracts
Astragalosides 0.3%HPLC Astragalus membranaceous
Extracts Polysaccharoses UV50% ¿à¹ÏÌáÈ¡Îï
.Bitter melon P.E Bitter melon P.E. Charantin 1% by HPLC
ÑҰײËËØ, Yanbaicaisu Bergenin 99% HPLC
ϲÊ÷¼î Camptothecin 98% HPLC
¶þÊ®°ËÍé´¼ Octacosanol 60% GC
ÇïË®ÏÉËØ Colchicine 97%
ËÉÂÜËá Usnic Acid Sodium 98% Âû¾£×Ó Chaste tree
berry P.E. Chasteberry Vitexin 5% by HPLC ºÎÊ×ÎÚ
Á×Ö¬ Fo-Ti root P.E. Phosphetides 2%by HPLC
èצ²ÝÌáÈ¡Îï Cat’s Claw Extract Alkaloids 3%
×ÏËÕ ÃÔµüÏãËá Perilla frutescens crispa Extract Rosemarinic Acid>20%UV
powder ºùÂ«Ôæ ËáÔæÔíß° Jujuba Extract. Jujuba
Extract. Jujuboside Min 1%HPLC ´ó»ÆÌáÈ¡Îï ´ó»ÆËá
Rheum palmatum Extract Rhein 0.5%HPLC
ÍÁ±´Ä¸×ÜÔíß°98%UV Total Tubeimosides.
·¬ºì»¨»ÆÉ«ËØSafflower Extract Carthamus Yellow
Ò°¾Õ»¨ß° ÂÌÔËá Chrysanthemum Extract Buddleog Lucdside Chiorogenic acid
¼ÓÀ¼ËûÃô Lycoris radiata Extracts:Galanthamine
Hydrobromide98%min,HPLC ×Ïɼ´¼ Pacific Yew Tree
P.E Paclitaxel 99.2% 10-Deacetyl Baccatm III HPLC
Èý¼âɼÄþ¼î Cephalomannine 99%HPLC
ÀûѪƽ98%HPLC Reserpine (Monomer Component)
Reserpine 98% HPLC ȾÁÏÄ¾ËØµ¥Ìå Genistein 98%
HPLC ÇàÌÙ¼î ·ÀÒѼî ÇàÌÙ Sinomenium acutum
Extract ¹í¾Ê¶¾ËØ98%UV
Podophyllotoxin:Podophyllotoxin »ýÑ©²ÝÌáÈ¡Îï
Gotu Kola P.E »ýÑ©²Ý×Üß° Centella selected triterpens)95% As
Asiaticoside »ýÑ©²Ýß°Ôª(Centella triterpenic
genine)95% »ýÑ©²ÝÌáÈ¡Îï(Gotu kola P.E)10%--90%
ôÇ»ù»ýÑ©²Ýß°(Madecassoside)95%
ôÇ»ù»ýÑ©²ÝËá(Madecassic acid)95%
ÅËкҶÌáÈ¡Îï Senna Extract ÅËкҶ߰ Senna
Fructus °×ÜÆÌáÈ¡ÎïDahurian Angelica Root Extract
Proanthocyanidins 50% UV ÎäÑ¥ÌÙËá 25% UV Gymnema
PE Gymnemic Acids 25% UV éÏéÖ¦Ò¶ Olive leaf
Extract ʯÁñ×ÑÌáÈ¡Îï ¶à·Ó 80% Megranate Seed PE
Polyphenol ½ª»ÆËØ Gureumin½ª»ÆËØ 90%
Þ¬ÇѺìËØ Tomato lycopene
ºñ ÆÓ Officinal Magnolia Bark Extract Magnolol+Honokiol 99%
ÃÔµüÏã Rosmarinus officinalis L Extract
×ÏËÕºìÉ«ËØ Perilla Color
Êóβ²Ý Sage (Salvia officinalis L) leaves Extract:highly active
antioxidants ÐܹûËØ Arbutin
¸ÊÀ¶ºìÉ«ËØ É«¼ÛRed Cabbage Color E10% 1cm=100
citric acid 3% and normal PH value 3.0
À±½·ºì½þ¸à É«¼Û100.000c u (E=150 Red Paprika Oleoresin Color E1cm
10%=100.000cu Âܲ·ºìÉ«ËØ É«¼ÛE1cm 10%=300 Red
Radish E1cm 10%=300 Ò¶»ÆËؽþ¸à Xanthophyll
Oleoresin Content 125k/kg Chlorophyll content: 4+/-0.25%(oil-soluble)
2+/-0.1%(water soluble) éÏéºìÉ«ËØ Red Olive
Color E10% 1cm=400 state: powder Agents for extraction:solution of
citric acid(3%) and soft water(normal PH value 3.0;)
¸ÊÊíºìÉ«ËØ Red Sweet Potato Color E10% 1cm=100
state:liquid ×ÏËÕºìÉ«ËØ Perilla Color Perilla
Color E10% 1cm=30 state:liquid ÆÏÌÑÆ¤ºìÉ«ËØ Red
Grape Peel Color E10% 1cm=100 state: liquid Agents for
extraction:solution of citric acid(3%) and soft water(normal PH value
2.5~3.0;) Red Mulberry Colour. E10% 1cm=50
state: liquid Agents for extraction:solution of citric acid(3%) and soft
water(normal PH value 3.0;)
ÁòË᳤´ºÐ¼î(Vincristine Sulfate
ÁòË᳤´º¼î(Vinblastine Sulfate èÖß°(narigin)¡¢
¼×»ù³ÈƤ߰(methyl hesperidine)¡¢
ÐÂ³ÈÆ¤ß°(Neohesperidin Dihydrochalcone)
ÎĶàÁÖ(vindoline)
º£´øÌáÈ¡Îï 60/1. Zostera marina Extract
ºñÆÓÌáÈ¡Îï Magnoliae Offcinalis Extract 85% Magnolol + Honokiol
© « Radix Rhapontici. Extract Uniflower
Swisscentaury ÇÛ²ËËØ Celery Seed Extract
ÓñÃ×Ðë Corn Silk Extract 4%Polysaccharide
12%Saponin ³¯Ïʼ» artichoke 2.5% Ñó¼»Ëá (
Cynarin ) ½ðÕµ»¨ Marigold flower E. powder
Calendula arvensis 5% Xanthophyll£¨Ò¶»ÆËØ£©
×Ïɼ´¼ Paclitaxel 99% 98% 10-ÍÑÒÒõ£°Í¿¨¶¡¢ó
10-Deacetyl Bacctin III 99% 98% ϲÊ÷¼î
Camptothecin 92% 98% ¸ðÊ÷ËØ Puerarin 97%
ÑÎËáÇàÌÙ¼îSinomenine HCL 95%
ÑÎËáСéÞ°· Berbamine 2HCL 95%
¹í¾ÊËØ Podophyllotoxin 98%
éÎÆ¤ËØ Quercetin 98%
Æë¶Õ¹ûËá Oleanolic Acid 98% »ÆÜËß° Baicalin 95%
¸ßÈý¼âɼõ¥¼î Homoharringtonine 98%
ʯɼ¼î¼× Huperzine A 99%
°×ÑïËØ Chrysin 98% 5-ôÇ»ùÉ«°·Ëá 5-HTP 98%
è×ʵÌáÈ¡Îï (Citrus Seed Extract)
ÐÁ¸¥ÁÖ(Synephrine) °×ÁøÆ¤ÌáÈ¡Îï (Salix
Babylonica Extract) Ë®Ñîß°(Salicin)
ÒøÐÓÒ¶ÌáÈ¡Îï(Ginkgo Biloba Extract) ÒøÐÓ×Ü»ÆÍª(Total
GinkglFlavone-glgcoides) 24% ÒøÐÓ×ÜÄÚõ¥(Total
Terpene Lactones) 6% ºì³µÖá²ÝÌáÈ¡Îï(Red Clover
Extract) Òì»ÆÍª(Isoflavonoids) ¹áÒ¶Á¬ÇÌÌáÈ¡Îï
½ðË¿ÌÒËØ 0.3% »¢ÕÈÌáÈ¡Îï(Gentain Knotweed
Extract) °×޼«´¼(Resvertrol)
´ó¶¹ÌáÈ¡Îï(Soyabean Extract) ´ó¶¹Òì»ÆÍª(Isoflavone) 5%
ÂÞºº¹ûÌáÈ¡Îï(Momordica Extract)
ÂÞºº¹ûÌðß°(Momlrdica-Glycosides) 80%
Ý¡ÂéÌáÈ¡Îï(Nettle Extract) çÞ´¼(Silica)
ÝðÞ¼ÌáÈ¡Îï(Tribulus TerrestrisL.Extract) ÝðÞ¼Ôíß°(Tribuloside) 40%
¸ð¸ùÌáÈ¡Îï(Pueraria Root Extract)
¸ð¸ù×Ü»ÆÍª(Pueraria Flavonid) »ýÑ©²ÝÌáÈ¡Îï(Gotu
Kda Extract) »ýÑ©²Ýß°(Total of Triterpenes)
¿à¹ÏÌáÈ¡Îï(Bitter Melon Extract) ¿à¹ÏËØ(Charantin)
»ÆÁ¬ÌáÈ¡Îï(Coptis Root Extract)
СéÞ¼î(Berberine) 10% Éú½ªÌáÈ¡Îï(Ginger Extract)
½ª·Ó(Gingerol) ´©ÐÄÁ«ÌáÈ¡Îï(Anerographis
Panicuiata Extract) ´©ÐÄÁ«ÄÚõ¥(Andrographolide)
µ±¹éÌáÈ¡Îï(Dang Quai Extract) Ýï±¾ÄÚõ¥(Ligustilide) 0.8% °¢ÎºËá(Ferulic
Acid) 0.1% ºÚÉýÂéÌáÈ¡Îï (Black Cohosh Extract)
ÈýÝÆß°(Triter Peneglycosides) ÅËкҶÌáÈ¡Îï(Senna
Extract) ÅËкҶ߰(Senna Fructus)
ÒùÑòÞ½ÌáÈ¡Îï(Shorthorned Epimedium Herb Extract) ÒùÑò޽߰(Icariin)
Â̲èÌáÈ¡Îï (Carnellia Sinensiso.Ktze Extract)
²è¶à·Ó(Teapolyphends)¿§·ÈÒò(Coffeine)
Ìð²èÌáÈ¡Îï(Rubusoside) Ìð²èß°(Rubusoside)
ɽ¹ðÒ¶ÌáÈ¡Îï(Crataegus Pinnatifdel Bunge Extract) ×Ü»ÆÍª(Flaranes)
ºÉÒ¶ÌáÈ¡Îï (Nelumbo nucifera Gaertn Extract)
×Ü»ÆÍª(Flavanes) ¡Ý10% ǧ¾ÓËþÌáÈ¡Îï(Lycopodium
Serratum Thumb.Extraca) ×ÜÉúÎï¼î(Alkaloids) 1% ¡¡
À±½·ÌáÈ¡Îï(Capsaicine Extract) À±½·¼î(Capsaicin)
5% ³ÂƤÌáÈ¡Îï(Cityus reticulata Blanco Extract)
³ÂƤ×Üß°(Hesperidin) Îåζ×ÓÌáÈ¡ÎSchisaudra
Extract£© Îåζ×ÓËØ(Schisandrins)
ºì¾°ÌìÌáÈ¡ÎRhodiola Rosca Extract£© ¶à·Ó£¨Polyphenols£©
ÈýÆßÌáÈ¡Îï Extractum Radix Notoginseng
ÈýÆßÒ¶ÌáÈ¡Îï Extractum Folium Notoginseng
ÈýÆß»¨ÌáÈ¡Îï Extractum Flos Notoginseng
µ±¹éÌáÈ¡Îï Extractum Radix Angelicae Sinensis
µ¤²ÎÌáÈ¡Îï Extractum Radix Salviae Miltiorrhizae
°åÀ¼¸ùÌáÈ¡Îï Extractum Radix Isatidis
ÂÜܽľÌáÈ¡Îï Extractum Radix Rauvolfia
»ÆÜËÌáÈ¡Îï Extractum Radix Scutellariae
Óà¸Ê×ÓÌáÈ¡Îï Extractum Fructus phyllanthus
½ðÒø»¨ÌáÈ¡Îï Extractum Flos Lonicerae
ɽé«ÌáÈ¡Îï Extractum Fructus Crataegi Hypoqlauci
ÓãÐȲÝÌáÈ¡Îï Extractum Herba Houttuyniae
°×¼°ÌáÈ¡Îï Extractum Rhizome Bletillae
ÇàÒ¶µ¨ÌáÈ¡Îï Extractum Herba Swertia mileensis
¿à¶¡²èÌáÈ¡Îï Extractum Folium Ilicis Cornutae
ÔÆÄÏ£©¸ð¸ùÌáÈ¡ Extractum Radix Puerariae extract
Ñî÷ÌáÈ¡Îï Extractum Fractus Myrica(nana cheval)
ÔÆÄ¾ÏãÌáÈ¡Îï Extractum Radix Aucklandiae
µáÁúµ¨ÌáÈ¡Îï Extractum Radix Gentianae
Rigescentis ²Ý¹ûÌáÈ¡Îï Extractum Fructus Tsaoko
½Ê¹ÉÀºÌáÈ¡Îï Extractum Herba Gynostemmatis
pentaphylli «ÜöÌáÈ¡Îï Extractum Aloe
À±½·ÌáÈ¡Îï Extractum Fructus Capsicum extract
Èý·ÖÈýÌáÈ¡Îï Extractum Anisodus acntangulus
À¥Ã÷ɽº£ÌÄÌáÈ¡ÎïExtractum Radix Tripterygii
´©ÐÄÁ«ÌáÈ¡Îï Extractum Herba Andrographitis
Ê×ÎÚÌáÈ¡Îï Extractum Radix Polygoni Multiflori
½ðÜñÂóÌáÈ¡Îï Extractum Rhizome Polygoni Cymosi
ÁòËáÈí¹ÇËØ Chondroitin Sulphate
ÐܹûÜÕ ¡Ý98% Arbutin 98% min
µßÇÑ·Û Belladoonnae extract
Æë¶Õ¹ûËá Oleanonic Acid
²è¼î Theophylline ÌìÂéÌáÈ¡Îï Tall gastrodia
tuber extract ×ϵعÏÌáÈ¡Îï Purple sweet potato
extract ÖíÜßÌáÈ¡Îï polyporus umbrellatus extract
¿Ç¾ÛÌÇ CHITOSAN »ÆÑîÄþ
CYCLOVIROBUXINE' °±»ùÆÏÌÑÌÇÑÎËáÑÎ D-GLUCOSAMINE
HYDROCHLORIDE °±»ùÆÏÌÑÌÇÁòËáÑÎ D-GLUCOSAMINE
SULPHATE ÑÓºúË÷ÌáÈ¡Îï Corydalis (Yanhusuo) P.E.
dl-Tetrahydropalmatine 80% 90% ½ðÓ£×ÓÌáÈ¡Îï
Fructus Rosae Laevigatae P.E. 5 : 1 ·ä¶·²ËÌáÈ¡Îï
Japanese Butterbur P. E. 5 : 1 ľÔôÌáÈ¡Îï
Equisetum hiemale L. P.E. 5 : 1 »Æ°ØÌáÈ¡Îï
Phellodendron P.E. 5 : 1 ʯÁñƤÌáÈ¡Îï
Pomegranate Peel P.E. 5 : 1 Íõ²»ÁôÐÐ Vaccaria
segetalis P.E. 5 : 1 Ò»Ö¦»Æ»¨ Solidago
virga-aurea L. P.E. 5 : 1 ²©Â仨ÌáÈ¡Îï Plum
Poppy P.E. 5 : 1 ¸Ê²Ý˪Licorice Root Spray
Powder26% Glycyrrhizinate Acid>26% (House Mann)
¸Ê²Ý¸àLicorice Root Block26% Glycyrrhizinate Acid>26%(House Mann)
ÌðÎ¶ËØ Glycyrrhizinate Acid15-19%(HPLC)
¸Ê²Ý½þ¸à·Û Licorice Extract Block Powder
Glycyrrhizinate Acid26%(House Mann)
ÒºÌå¸Ê²Ý¸àLicorice Extract Paste Glycyrrhizinate Acid26% (House Mann)
´ÖÆ·µ¥°·ÑÎ Glycyrrhizinate>65%
ÆÕ°×¼¶µ¥°·ÑÎ Common White MAG
Glycyrrhizinate>95%(UV) ÌØ°×¼¶µ¥°·ÑÎSuper White
MAG Glycyrrhizinate>98%(UV) ´¿Æ·¸Ê²ÝËá
Glycyrrhizic Acid Glycyrrhizic Acid>98%(UV)
ÒÒõ£´ÎËáCrude Glycyrrhetic Acid 18-B-Acid>85%(HPLC)
¸Ê²Ý´ÎËáGlycyrrhetic Acid
18-B-Acid>97%(Titration) ¶þ¼ØÑÎDipotassium
Glycyrrhizinate Dipotassium Glycyrrhizinate>75%(HPLC)
¶þÄÆÑÎDisodium Glycyrrhizinate Dinatrium
Glycyrrhizinate>75%(HPLC) ´ÖÆ·¶þÄÆÑÎCrude
Disodium Glycyrrhizinate Dinatrium Glycyrrhizinate>60%(HPLC)
ÆÏÌÑ×ÑÌáÈ¡ÎïGrape Seed Extract Powder 95%
Proanthocyanidin(Opc)>95%(UV) ·¬ÇѺìËØ
Lycopine6% Lycopine>6%(UV) LYCOPENE6%
È˲θù²¿ÌáÈ¡Îï Ginsenosides>80%(UV) È˲ξ¥Ò¶Ôíß°
80% Ginseng Leaves Extract Powder80% Ginsenosides>80%(UV)
½ðÕµ¾Õ£¨ÍòÊÙ¾Õ£©Á÷½þ¸à Marigold Extract
Liquid12% Lutein>12%(HPLC) ¸Ê²Ý»ÆÍª
40%LicoriceFLAVONOIDS 40% TOTAL FLAVONOIDS>40%(UV) 10KG/CARTON
ÌìȻάÉúËØE 50%TOCOTRIENOL50% TOTAL VITAMIN
E(HPLC)>50% 25KG/DRUM ºÚ¶¹Æ¤ÌáÈ¡Îï 20% Black
Soybean Hull Extract 20% 25KG/DRUM ÉúÓý·Ó
Tocopherol 1305 IU d-a-Tocopheryl Acetate >96.0%
É£Ò¶ÌáÈ¡Îï0.5%Mulberry Leaves Extract Powder 0.5% 1-Deoxynojirimcin>0.5%
(GC) ¶þÊ®°ËÍî´¼ Policosanol C28:15.0-20.0% C 28
>15.0-20.0% Ö²ÎïçÞ´¼Phytosterols 90.0% Min
ÃÔµüÏãRosemary Extract Powder 5.0%
ɳ¼¬ÌáÈ¡Îï Sea Buckthorn P.E. Hippophae
rhamnoides ´×Áø»ÆÍªFlavone Hippophaes 10.0%
Ìð¾Õß° Stevia P.E. Stevia rebaudiana Bertoni Ìð¾Õß°Stevioside90%
ÇàÝïËØ new Artemisia apiacea Hance >98%
¿à²Î¼î new Sophora Flavescens Ait >98%
¿à²ÎËØ new Sophora Flavescens Ait >98%
´¨ÜºÌáÈ¡Îï new Ligusticum Chuanxiong Hort.
¾ÞÒ¶×ØÌáÈ¡·Û Saw Palmetto P. E. Total fatty
acids¡Ý25% GC ×óÐý¶à°Í Levodopa BP98/USP24
ÑÎËá»ÆÁ¬ËØ Berberine Chloride Min 97%
¹³ÌÙÌáÈ¡Îï Uacaria Rhynchophylla Extract 20:1
ÂÞ²¼ÂéApocynum venetumrL.
·ÀÒÑStephania tetrandra S.moore
µ¤²ÎÌáÈ¡Îï Dan-shen Extract µ¤²Îͪ Tanshinon 10%
¿à²ÎËØÌáÈ¡Îï Lightyellow Sophore Root ¿à²ÎËØ
Oxymatrine 20%-98% ¿à²Î¼îÌáÈ¡Îï Lightyellow
Sophore Root ¿à²Î¼î Matrine 20%-98% ×ϲÝÌáÈ¡Îï
Gromwell Root ×ϲÝËØ Shikonin Up to export standard
ÇàÝïÌáÈ¡Îï Artanuin ÇàÝïËØ Altemisinin
C13H22O5¡Ý99.0% »±»¨Ã×ÌáÈ¡Îï Chinese Scholartree
éÎÆ¤ËØ Quercitrin 98% ½ðÒø»¨ÌáÈ¡Îï Lonicera
Japonica (flower) Extract ÂÈÔËá Chloro-genic Acid ¡Ý24%
¹ÏµÙÌáÈ¡Îï Creeping plant ºúÂ«ËØ Cucurbitacin Up
to export standard ÄϹϡ¢¿à¹Ï¡¢ºìÇúÃ×ÌáÈ¡Îï
Pumpkin, balsam Ö²ÎïÒȵºËØ Plant insulin Up to export standard
ºì¶¹É¼ÌáÈ¡Îï Chinese yew ×Ïɼ´¼ Taxol 1%-3%
¹áÒ¶Á¬ÇÌÌáÈ¡Îï St.John's wort Extract ½ðË¿ÌÒß°
Hyperoside min 0.3% ³ÈƤÌáÈ¡Îï Skin of orange
³ÈƤ߰ Hesperidin£¨Heavy density) HPLC min 93%
³ÈƤÌáÈ¡Îï Skin of orange ³ÈƤ߰ Hesperidin(Heavy density) HPLC min 95%
³ÈƤÌáÈ¡Îï Skin of orange ³ÈƤ߰
Hesperidin(Light density) HPLC min 92%
³ÈƤÌáÈ¡Îï Skin of orange ³ÈƤ߰ Hesperidin(Light density) HPLC min 95%
³ÈƤÌáÈ¡Îï Skin of orange ³ÈƤ߰
Hesperidin(Light density) HPLC min Á«×ÓÐÄÌáÈ¡Îï
Lotus Plumule P.E. 0.6% Liensinine ÏãÀ¼ËØ
Vanillin ÒÒ»ùÏãÀ¼ËØ Ethyl Vanillin
ÁÚλÏãÀ¼ËØ o-Vanillin
Óú´´Ä¾·Ó Guaiacol ¶ÔôÇ»ù±½¼×È©
p-Hydroxybenzaldehyde ÔÐçÞ-4-Ï©-3£¬20-¶þͪ
Progesterone
˫ϩ´¼Íª´×Ëáõ¥£¨5.16-ÔÐçÞ¶þÏ©-3-´×Ëáõ¥-20-ͪ£© 16 Dehydropregneninolone,
cetate(16-DPA) ÇàÌÙ¼î, Sinomenine98% Min.byHPLC,
1200Rmb/kg CMP ºÉÒ¶ÌáÈ¡Îï Lotus Leaf Extract
Lotus-Beta-3 ·äÍõ½¬¶³¸É·Û£ºRoyal Jolly
10-HDA>6.0%; ·ä»¨·Û Bee proply
·ä½¿·Û Bee Polin
Ïã¶¹ËØ Coumarin M.P.¡Ý69¡æ
»ÆÑîÄþ Cyclovirobuxine Ê¡±ê
ÂÞ²¼Âé¸É½þ¸à Extract of Apocyum Venetum
·ÀÒѸɽþ¸à Ectract of stephania Tetrandra
Ò°¾Õ»¨¸É½þ¸à Extract of Chrysanthemum Indium
Å£Ñòµ¨Ëá Cattle & Sheep chdic acid 65%--95%
Å£Ñòµ¨Ëá Cattle & Sheep chdic acid 99.7%
Å£µ¨·Û Cattle goll powder
Öíµ¨Ö·Û Pig goll powder
µ¨¹Ì´¼(¶¯Îï) Chollesterol Èܵã¡Ý145¡æ È˹¤Å£»Æ
Drtificial bezodr ÁòËáÈí¹ÇËØ Chollreitin sulfate
¡Ý90% ¿à²Î¼î Matrine
¿à²ÎËØ Oxymatrine ¸Ê²ÝËá Glycyrrhinic acid 75%
ÑÎËáαÂ黯¼î Pseudoephedring hydrochloride
ĵòà Oyster Extract
¹²éîÑÇÓÍËá Conjugated Linoleic Acid (CLA)
¹ûËá¸Æ£¨ÄûÃÊËá-Æ»¹ûËá¸Æ£© Calcium Citrate Malate
ÄûÃÊËá¸Æ Calcium Citrate (Tricalcium citrate)
L-ÈéËá¸Æ L-Calcium lactate Æ»¹ûËá¸Æ Calcium
Malate ɳ¼¬(Hippophae rhamnoides Extract
Seabuckthorn Fruit extract Sea buckthorn Fruit extract
ÂÝÐýÔåÌáÈ¡Îï Spirlunia
ÜÙÞ£²ÝÌáÈ¡Îï Alfalfa EXTRACT£¨MEDICAGO SATIVAL.£©
ºÖÔåÌáÈ¡Îï ALGAE,BROWN EXTRACT (MACROCYSTIS AND
LAMINARIA SPP.) ºìÔåÌáÈ¡Îï
ALGAE,RED,EXTRACT(PORPHYRA SPP. AND GLOIOPELTIS
FURCATA AND RHODYMENIA PALMATA
×ϲݸùÌáÈ¡Îï ALKANET ROOT,EXTRACT(ALKANNA
TINCTORIA TAUSCH) «ÜöÌáÈ¡Îï ALOE EXTRACT(ALOE
SPP.) Êñ¿û»¨ ALTHEA FLOWERS (ALTHEA OFFICINALIS
L.) º£Ë÷²Ý½þ¸à HYSSOP,EXTRACT(HYSSOPUS
OFFICINALIS L.) ¿ÂÀ¹û½þ¸à KOLA NUT,EXTRACT(COLA
ACUMINATA SCHOTT ET ENDL.) ÉßÂéËØ LUPULIN
(HUMULUS LUPULUS L.) ½ðÕµ»¨
MARIGOLD,POT(CALENDULA OFFICINALIS L.)
º¬Ð߲ݾ»ÓÍ MIMOSA,ABSOLUTE(ACACIA DECURRENS WILLD.VAR.DEALBATA)
ëÈﻨ MULLEIN FLOWERS(VERBASCUM SPP.)
÷êÏãͪ MUSK ,KETONE
Èâ¶¹Þ¢Ëá MYRISTAL ACD À±½··Û PAPRIKA(CAPSICUM
ANNUUM L.) Î÷·¬Á«½þ¸à PASSION FLOWER EXTRACT
×ÏËÕÈ© PERILLALDEHYDE
ºú½·¼î PIPERINE ʯÁñƤ½þ¸à POMEGRANATE
BARK,EXTRACT(PUNICA GRANATUM L.) ·¬ºì»¨ÌáÈ¡Îï
SAFFRON,EXTRACT(CROCUS SATIVUS L.) Êóβ²ÝÓÍ
SAGE,OIL (SALVIA OFFICINALIS L.) ÝÃÝÖ½þ¸à
SARSAPARILLA£¬EXTRACT£¨SMILAX SPP.£©
´Ì°Ø¹ûÌá³ö¹ÌÌå SLOE BERRIES,EXTRACT SOLID (PRUNUS SPINOSA L.)
Ö²ËáÄÆ SODIUM HUMATE
Ê®°ËÍé´¼ STEARYL ALCOHOL çúçêôû SUCCINIC
ANHYDRIDE ÉúÓý·Ó TOCOPHEROLS
Ë®ÑîËáÁÚ-¼×±½õ¥ O-TOLYL SALICYLATE
½ª»ÆÌáÈ¡Îï TURMERIC£¬EXTRACT£¨CURCUMA LONGAL.£©
çӲݸù½þ¸à VALERIAN ROOT,EXTRACT(VALERIANA
OFFICINALIS L.) ºËÌҿǽþ¸à WALNUT HULL,EXTRACT
(JUGLANS SPP ¹þÐÛË¿À¼½þ¸à
YUCCA,MOHAVE,EXTRACT(YUCCA SPP.) ÝÊõƤ½þ¸à
ZEDOARY BARK,EXTRACT(CURCUMA ZEDOARIA (BERG.)ROSC.)
·¬ºì»¨ SAFFRON (CROCUS SATIVUS L.)
ÁúÝï TARRAGON(ARTEMISIA DRACUNCULUS L.)
°Ë½Ç ANISE,STAR(ILLICIUM VERUM HOOK, F.)
¿¹»µÑªËá ASCORBIC ACID
¦Â-ºúÂܲ·ËØ B&-CAROTENE ¾ÕÜĽþ¸à CHICORY,EXTRACT
(CICHORIUM INTYBUS L.) Ò¶ÂÌËØ CHLOROPHYLL
Èâ¹ðËá CINNAMIC ACID
ܾݴÓÍ CORIANDER,OIL (CORIANDRUM SATIVUM L.)
ºú«°Í FENUGREEK (TRIGONELLA FOENUM-GRAECUM L.)
ÌðСÜîÏãÓÍ FENNEL,SWEET,OIL (FOENICULUM VULGARE MILL.VAR.DULCE
(D.C.)ALEF.)
ÜÔÀò½þ¸à JASMINE CONCRETE (JASMINUM GRANDIFL
ORUML.) Èâ¶¹Þ¢ MACE (MYRISTICA FRAGRANS HOUTT)
ûҩÓÍ MYRRH,OIL (COMMIPHORA SPP.)
רéµËá PALMITIC ACID
ľ¹Ïµ°°×ø PAPAIN£¨CARICA PAPAYAL.£© Êóβ²Ý
SAGE(SALVIA OFFICINALIS L.) ÍòÊÙ¾ÕÓÍ
TAGETES£¬OIL £¨TAGETES SPP.£© Ïã²ÝÈ©(ÏãÀ¼ËØ)
VANILLIN L-Èâ¼î L-CARNITINE
Èâ¹ðÈ© CINNAMALDEHYDE
µ±¹é¸ù½þ¸à ANGELICA ROOT,EXTRACT (ANGELICA ARCHANGE LICA L.)
ÂÞÀÕ¹àľ BASIL BUSH £¨OCIMUM MINIMUM L.£©
ºÚݮƤÌáÈ¡Îï BLACKBERRY BARK,EXTRACT
(RUBUS,SPP.OF SECTION
EUBATUS ˯²ËÒ¶½þ¸à BUCKBEAN
LEAVES,EXTRACT(MENYANTHES TRIFOLIATA L.)
À±½·ÌáÈ¡Îï CAPSICUM EXTRACT(CAPSICUM SPP.)
ÎÞ¿àζµÄÒ©ÊóÀî½þ¸à CASCARA,BITTERLESS EXTRACT (RHAMNUS PURSHIANA
DC.)
Ò°Ó£ÌÒÆ¤½þ¸à CHERRY BARK ,WILD,EXTRACT(PRUNUS
SEROTINA EHRH) Ê÷Ò¶ CHESTNUT LEAVES (CASTANEA
DENTATA(MARSH.)BORKH.) ¹ðƤ½þ¸à CINNAMON
BARK,EXTRACT ½ÛƤÌáÈ¡Îï CITRUS PEELS,EXTRACT
(CITRUS SPP.) ܾݴ CORIANOER (CORIANDRUM SATIVUM
L.) ÓñÃ×»¨Ë¿½þ¸à CORN SILK EXTRACT (ZEA MAYS L.)
²¿·ÖÍÑ¿¾ÊìÃÞ×Ó·Û COTTONSEED FLOUR,PARTIALLY
DEFATTED,COOKED,TOASTED
ÆÑ¹«Ó¢¸ùÌá³ö¹ÌÌå DANDELION FLUID EXTRACT
(TARAXACUM SPP.) ÁúѪÌáÈ¡Îï DRAGON'S
BLOOD,EXTRACT(DAEMONOROPS SPP.OR OTHER
BOTANICAL SOURCES)
½Ó¹Çľ»¨½þ¸à ELDER FLOWERS,EXTRACT(SAMBUCUS CANADENSIS L.OR
SAMBUCUS NIGRA L.)
ÍÁľÏã¸ù½þ¸à ELECAMPANE ROOT,EXTRACT(INULA
HELENIUM L.) ¸ßÁ¼½ª¸ù½þ¸à GALANGAL
ROOT,EXTRACT(ALPINIA SPP.) »ÆÁúµ¨¸ù½þ¸à GENTIAN
ROOT,EXTRACT(GENTIANA LUTEA L.) ÀÏðÙ²ÝÌáÈ¡Îï
GERANIUM EXTRACT(PELARGONIUM SPP.) ʯ²Ï½þ¸à
GERMANDER CHAMAERYS,EXTRACT(TEUCRIUM CHAMAEDRYS L.)
½ªÌáÈ¡Îï GINGER,EXTRACT(ZINGIBER OFFICINALE
ROSC.) ɽºËÌÒÆ¤½þ¸à HICKORY BARK£¬EXTRACT£¨CARYA
SPP.£© ¾Æ»¨½þ¸à HOPS,EXTRACT (HUMULUS LUPULUS
L.) À×¹«ÌÙTripterygium wilfor-dii Hook Extract
½ðÒø»¨ honeysukle Extract
10-ÍÑÒÒõ£°Í¿¨¶¡III 10-Deacetyl bacctin 99% HPLC
Å®Õê×ӸɷÛfructus ligustri lucidi, ligustrum
fruit p.e. ʯÁñƤÌáÈ¡Îïpomegranate rind extract
Æ¡¾Æ»¨¸É·Ûhops flower p.e. 4:1
ÒæÄ¸²Ý¸É·Ûherba leonuri, leonurus p.e. 4:1
Éì½îÌÙË®Ìá¸É·Ûtinosporae sinensis caulis,
Chinese tinospora stem p.e. 10:1
°×·¹¶¹ÌáÈ¡Îï¸É·Û8:1 ºÉÒ¶ÌáÈ¡Îïfolium nelumbinis,
lotus leaf extract 4:1 ´¨ÜºÌáÈ¡Îïrhizoma
chuanxiong, ligusticum root extract 4:1
½Û¹£ÌáÈ¡Îïradix platycodi, platycodon root extract 4:1
»Æ°ØÁ÷½þ¸àcortex phellodendri, phellodendron
bark liquidum ³ÂƤÌáÈ¡Îï¸É·Ûpericarpium citri
reticulatae, tangerine peel(citrus peel )p.e. 4:1
¸ÊÀ¶ºìÉ«ËØ Red Cabbage É«¼ÛColor E1cm 10%=100
À±½·ºìÉ«ËØ/À±½·ºì½þ¸àRed Paprika Oleoresin
É«¼Û100.000cu(E=150) Âܲ·ºìÉ«ËØ Red Radish
É«¼ÛE1cm 10%=300 Ò¶»ÆËؽþ¸à Xanthophyll
Oleoresin º¬Á¿ 125k/kg ²¤²ËÌáÈ¡Îï Ò¶ÂÌËØ
º¬Á¿£º4+/-0.25%(ÓÍÈÜ) 2+/-0.1%(Ë®ÈÜ)
¸ÊÀ¶ºìÉ«ËØ Red Cabbage Color É«¼ÛE10% 1cm=100
ÒºÌå liquid éÏéºìÉ«ËØ Red Olive Color É«¼ÛE10%
1cm=400 ·ÛÄ© powder ¸ÊÊíºìÉ«ËØ Red Sweet Potato
ColorÉ«¼ÛE10% 1cm=100 ÒºÌå liquid ¸ÊÊíºìÉ«ËØ Red
Sweet Potato ColorÉ«¼ÛE10% 1cm=250 ·ÛÄ© powder
Âܲ·ºìÉ«ËØ Red Radish Color É«¼ÛE10% 1cm=200 ·ÛÄ© powder
Âܲ·ºìÉ«ËØ Red Radish Color É«¼ÛE10% 1cm=100
ÒºÌå liquid ×ÏËÕºìÉ«ËØ Perilla Color É«¼ÛE10%
1cm=30 ÒºÌå liquid ×ÏËÕÌáÈ¡Îï Perilla
Extracts:ÃÔµüÏãËá¡Ý10% £ºRosemarinic Acid¡Ý10% ·ÛÄ© powder
ÆÏÌÑÆ¤ºìÉ«ËØ Red Grape Peel Color É«¼ÛE10%
1cm=100 ÒºÌå liquid É£ÝØºìÉ«ËØ Red Mulberry
Colour. É«¼ÛE10% 1cm=50 ÒºÌå liquid èÙ×Ó»ÆÉ«ËØ
É«¼ÛE10% 1cm=600 ·ÛÄ© powder Ò¶»ÆËØ(Lutein)UV
50%£º·Û×´MIN QTY 10KG Naringin(èÖÆ¤ß°)
Naringin,Grapefruit Extracts
Naringin(èÖÆ¤ß°) Ü¿Ïã¿ÆÖ²ÎïèÖ(Citrus paradisi
Macfadyen)¹ûʵ98% Ó¢ÎÄÃû³Æ£º Grapefruit
·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC27H32O14 ; 580.53
èÖÆ¤ËØ£¨Naringenin£©
Naringenin,Grapefruit Extracts Naringin(èÖÆ¤ß°)
Ü¿Ïã¿ÆÖ²ÎïèÖ(Citrus paradisi Macfadyen)¹ûʵ98%
Ó¢ÎÄÃû³Æ£º Grapefruit ·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC15H12O ; 272.25
´Ìâ±ú»¨ËØ£¨Formononetin£© Formononetin,Red
Clove Extracts ¶¹¿ÆÖ²Îïºì³µÖá(Trifolium pratense
L.)È«²ÝÌáÈ¡Îï Ó¢ÎÄÃû³Æ£º Red
Clove·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC16H12O4 £»268.26
ç²ÝËᣨShikimic acid£©98% °Ë½ÇÌáÈ¡Îï
Shikimic acid,Truestar Anisetree Extracts
ľÀ¼¿ÆÖ²Îï°Ë½Ç(Illicium verum
Hook.f.)µÄ¸ÉÔï³ÉÊì¹ûʵÌáÈ¡Îï Ó¢ÎÄÃû³Æ£º Truestar
Anisetree ·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC7H10O5 ; 174.16
¸Ê²Ý¸ùÌáÈ¡ÎïLiquorice(root) Extracts
¸Ê²ÝËᣨGlycyrrhizic acid£© ¸Ê²ÝÌáÈ¡Îï 95%
Glycyrrhizic acid,Liquorice(root) Extracts
¶¹¿ÆÖ²Îï¸Ê²Ý(Glycyrrhiza uralensis Fisch)
µÄ¸ÉÔï¸ù¼°¸ù¾¥ÌáÈ¡Îï Ó¢ÎÄÃû³Æ£ºLiquorice
·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC42H62O16 ; 822.92
¸Ê²Ý¸ùÌáÈ¡ÎïLiquorice(root) Extracts
¸Ê²Ý´ÎËᣨGlycyrrhetinic acid£© 98% ¸Ê²Ý¸ùÌáÈ¡Îï
Glycyrrhizic acid,Liquorice(root) Extracts
¶¹¿ÆÖ²Îï¸Ê²Ý(Glycyrrhiza uralensis Fisch)
µÄ¸ÉÔï¸ù¼°¸ù¾¥ÌáÈ¡Îï
Ó¢ÎÄÃû³Æ£ºLiquorice·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC30H46O4 ; 470.64
¶¬Áè²Ý¼×ËØ£¨Rubescensin£© Rubescensin,Rabdosia
rubescens Hara leaf Extracts
´½ÐοÆÖ²ÎﶬÁè²Ý(Rabdosia rubescens Hara)Ò¶ÌáÈ¡Îï
Ó¢ÎÄÃû³Æ£ºBlushred
Rabdosia·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC20H28O6 £»364.42
ÊóÀîÌÇ£¨Rhamnose£© »±»¨ÌáÈ¡Îï 95%
Rhamnose,Lightyellow Sophora Extracts
¶¹¿ÆÖ²Îï»±(Sophora flavescens
Ait.)µÄ¸ÉÔﻨÀÙÌáÈ¡Îï Ó¢ÎÄÃû³Æ£ºLightyellow
Sophora·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC6H12O5 £»164.16
éÎÆ¤ËØ£¨Quercetin£© »±»¨ÌáÈ¡Îï 98%
Rhamnose,Lightyellow Sophora Extracts
¶¹¿ÆÖ²Îï»±(Sophora flavescens
Ait.)µÄ¸ÉÔﻨÀÙÌáÈ¡Îï Ó¢ÎÄÃû³Æ£ºLightyellow
Sophora·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC15H10O7 £»302.23
À±½·¼î£¨capsaicin,capsaicinoids£©
ÑÓºúË÷ÒÒËØ£¨Tetrahydropalmatine£© ÑÓºúË÷ÌáÈ¡Îï 80%
Tetrahydropalmatine,Yanhusuo Extracts
ó¿ËÚ¿ÆÖ²ÎïÑÓºúË÷(Corydalis yanhusuo
W.T.Wang)µÄ¸ÉÔï¿é¾¥ÌáÈ¡Îï
Ó¢ÎÄÃû³Æ£ºYanhusuo·Ö×Óʽ¼°·Ö×ÓÁ¿£ºC21H25NO4 ; 355.42
¹ÏµÙÌáÈ¡Îï ¹ÏµÙËØ Cucurbitacin P.E Elaterin
´óÇàÒ¶ÌáÈ¡Îï(Baphicacanthus Cusia
P.E.)£ºµåÓñºì£¨Indirubin£©90%
»¨ÉúËÄÏ©ËᣨArachidonic Acid£¬¼ò³ÆAA£©¼´5£¬8£¬11£¬14-¶þʮ̼ËÄÏ©Ëᣬ
²èÒ¶ÓÍ Green Tea Leaf Oil
´ó¶¹ÂÑÁ×Ö¬soya lecithin
¦Á-ÁòÐÁËá alpha-Lipoic acid (Thicotic acid) |