we are miman factory for packing milk Powder we want to export 25mt ton in one 40ft container pls send us quotaation stating the price in USAD C@F Port -Sudan
SPECIFICATIONS FOR ADULT MILK POWDER

-“FIT FOR HUMAN CONSUMPTION”ACCORDING TO THE INTERNATIONAL NORMS FOR ADULT MILK POWDER,WITH A VALID SHELF LIFE OF AT LEAST RWO YEARS FROM THE DATE OF PRODUCTION,AND AT LEAST 18 MONTHS FROM THE DATE ON WHICH THE CARGO ARRIVES AT THE POINT OF ENTRY IN Sudan
-MOISTURE-2 TO 4%
-FAT-27 TO 28%
-PROTEIN-25 TO 27%
-LACTOSE-35 TO 37%
-MINERALS-5.7 TO 7 %
-LECITHIN-UP TO 5 GRAMS PER KG(MAX.)
-ACIDITY-UP TO 0.17 %AS LACTIC ACID(MAXIMUM)
-ADD VITAMIN A AS BETWEEN 5,000 TO 10,000 I.U PER 100 GRAMS
-ADD VITAMIN D AT BETWEEN 5,00 TO 1,000 I.U PER 100 GRAMS
-RADIATION CONCENTRATE RESIDUE WITHIN LIMIT OF 240 TO 280 BQ PER KG
-ADD ONE OF THE STANDARD ALLOWED STABILISERS USED IN FOOD PRODUCTION,BUT AT A LEVEL NOT MORE THAN 5 GRAMS PER KG (MAXIMUM),INDIVIDUALLY OR AS A MIXTURE
-PRODUCT MUST BE FREE FROM THE PATHOGINIC BACTERIA AND THEIR PIOSONS .INCLUDING THE ABSENCE OF BSE,AS EVIDENCE D BY THE PHYTO-SANITARY /VETERINARY CERTIFICATES ACCOMPANY CARGO
-TOTAL CHLOROFORM NOT TO EXCEED 100 CELLS PER GRAM
-PRODUCT MUST BE FREE FROM ANTIBIOTICS
-AFLATOXIN NOT TO EXCEED THE INTERNATIONAL LIMIT
packing and marketing:-
packing
the adult milk powder must be packed in 25 klg packs each, each pack will be sealed with either nitrogen gas alone, or with a combination of nitrogen gas and carbon dioxide.
Shelf life be 18 months from date of packing and not less than 16 months on date of receiving the product at PORTSUDAN